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The Young Reporter

Culture Endangered

  • 2021-12-30

By Hans Xu

Society

Tai Hang Sai Estate: elderly’s struggle under redevelopment

Today, Pun Git-fong, 90, doesn't take a nap with the TV on like usual. Instead, on this cloudy afternoon, she puts on her old blouse, closes the door and starts an arduous five-minute journey down the stairs from the fifth floor to the ground floor. Her neighbours are waiting for her. They are about to rally. More than 30 residents of Tai Hang Sai Estate, Hong Kong's last private housing estate for low-income families, are protesting a redevelopment plan that has been in the works for more than six years. The residents, many of whom have lived here for decades, say both the developer and the government are ignoring their needs and failing to communicate transparently.  Residents want to be given a place to live during the redevelopment, which is expected to last five years. Currently, they’ve been told they need to find their own housing. The crowd, mostly seniors, chants: "One house for one house; relocation needs common agreement. We only want to enjoy the old age; we don't want to drift from place to place." "Don't toss about the elderly; government helps placement,” they shouted. Established in 1965, Tai Hang Sai Estate offered shelter to tenants who lost their homes during the 1953 Christmas day fire in  Shek Kip Mei. The fire, which destroyed the entire estate and caused 3 deaths and 51 injured, brought the issue of safe public housing policy to light.  However, Tai Hang Sai Estate is not qualified as one. The British Hong Kong government offered a discount to developer Hong Kong Housing Corporation Limited (HKHCL) to buy the land for estate construction in 1961, which classified the site into private property.  "Either Hong Kong Housing Authority or any other Hong Kong authorities could manage the estate," says 64-year-old Tam Kwok-kiu, the former District …

Health & Environment

No phone, no entry

  • The Young Reporter
  • By: Aruzhan ZEINULLA、Le Ha NGUYEN、Yu Yin WONGEdited by: Jenny Lam
  • 2021-12-29

Since November, scanning of the Leave Home Safe app has become mandatory for visitors to government buildings. This poses a problem for many homeless people in Hong Kong who do not have mobile phones. Chloe Wong, Joana Nguyen and Aruzhan Zeinulla report on how homeless people cope and what’s being done to help them

Politics

Lowest ever turnout under revamped LegCo Election system

The first Legislative Council election under the revamped electoral system ended last night with a 30.2% turnout rate in the geographical constituency races, the lowest since the handover in 1997. About 1, 350, 680 people cast their ballots in 10 geographical constituencies, a 28% percent decrease from the last Legco election in 2016. The turnout in the Election Committee constituency was 98.5% and 32.2% for the functional constituencies, according to official statistics. Click here to see the voting rates of different districts (made by Grace Koo). “Their votes are not only for choosing their own LegCo members. They are also a show of support for the improved electoral system and their aspirations for effective enhancement of the governance efficiency of the HKSAR as well as the resulting economic development and livelihood improvements,” Chief Executive Carrie Lam Cheng Yuet-ngor said in a press release yesterday.  Beijing reformed Hong Kong’s electoral system in March, by creating an Election Committee constituency of 40 seats to be voted on by a body established in September. The electorate is made up of 1500 Election Committee members. The total number of seats in Legco also increased to 90 from 70. “The election committee is composed of elites from all walks of life,” said Allan Zeman, chairman of Lan Kwai Fong Group, and a member of the Election Committee. “I think the new system can really work.” Mr Zeman though failed to secure a seat in the Election Committee constituency. A total of 153 candidates competed for this term of LegCo. For the first time since the handover, there is more than one candidate running for every seat, including the functional constituency seats. Twenty members were directly elected in the geographical constituencies. Voting was changed to a double seat, single-vote system, which means each voter can vote …

Society

Leave Home Safe: controversial policy on restaurants leads to complaints of strict dining restrictions, unclear exemptions and privacy security

After the close of business on Dec. 8, Roy Lam took down the sign listing his restaurant as Type A and put up a Type B notice. “There was no choice other than closing for good,” said Lam, the manager of Agape Garden, a small restaurant located in Sham Shui Po. Starting tomorrow, type A modes of operation of restaurants would be cancelled, and diners who do not meet the exemption policy will be required to scan the QR code of the restaurant using the LeaveHomeSafe, a government contact tracing app during the pandemic. “We made it to the last day,” Lam said. The Agape Garden was not the only restaurant that was forced to use this mobile app from Dec. 9. With LeaveHomeSafe adding the function of connecting to the Hong Kong health code, the government asked customers to scan QR codes using the app before entering every type of restaurant. This policy is set to meet Beijing’s standard on COVID-19 prevention and reopen the board with mainland China. However, about 500,000 Hong Kong residents still don’t have a smartphone in 2020, according to government statistics, and complaints also arose due to the deficiencies in arrangements for exempted people and private concerns. Before the policy went into effect, there were four modes of operation of catering premises in Hong Kong. Type A restaurants had the loosest COVID prevention methods, they accepted customers not to leave their personal information, while the remaining types of restaurants were asked to collect the information by paper or the LeaveHomeSafe app. The trade-off was that type A premises could not allow diners to eat in the restaurant after 6 p.m., and no more than two people were allowed at a table, compared with four in other types. Though there were more restrictions on the operations …

Health & Environment

Hydroponics: how an alternative farming method is paving the way for sustainable agriculture in Hong Kong

26-year-old Ivan Tam Hoi-fung, starts his day in his small farm in Tai Wo, practicing a unique kind of farming.  Tam practices a unique method of farming known as hydroponics - a method in which in the absence of soil, the roots of the plants are submerged in water to ensure essential nutrients reach the plants.  This method also allows plants to grow on the water without soil, saves water and does not include any pesticide.  Tam is the Project Officer of Hong Kong Hydroponics Company Limited and has been managing it since 2019.  "A colleague and I can take care of the entire farm, and we produce one ton of vegetables every month," said Alan Yip, the Business Development Manager of the company. "From seeding and detection to harvesting and packaging, I do them all by myself," said Tam, who works in a 4000 square feet farm. The main products of the hydroponic farm include hydroponic vegetables across different seasons. For instance, salad vegetables are available in autumn, winer and early spring while Chinese vegetables are grown during the spring and summer.  The farm was started by Jason Poon, the Chief Executive Officer of the farm. He has been in the field for eight years. He brought his experiences from the Netherlands to “establish a new Hong Kong hydroponic planting model”, according to the company’s website. He is currently the president of the Hong Kong Hydroponics Association promoting the idea of hydroponics in the city The development of hydroponics in Hong Kong  came after the Agricultural, Fisheries and Conservation Department (AFCD)  set up a Controlled Environment Hydroponic Research and Development Centre (CEH R&D) to introduce and demonstrate hydroponic techniques and equipment to the local farmers.  The centre, known as iVeggie, was launched in 2013 at the Cheung Sha Wan …

Confusion and complaints as LeaveHomeSafe app becomes compulsory

  • 2021-12-09

From today, scanning the contact tracing app LeaveHomeSafe is mandatory for entry into all restaurants, gyms, pubs and some other public venues. Failure to comply will result in a $5000 fine. People over 65 years, under 15 years and those with disabilities are exempted under the government’s policy. That’s raising questions on why these groups don’t need to be traced.   At LokFu wet market and some restaurants in the district, the QR code for scanning LeaveHomeSafe was not displayed. Some restaurants continued to provide paper forms. “I think the exemption is a kind of discrimination, “ said Tsz-wai Kwok, 27, who works for an educational institution. He is worried that the government will use the LeaveHomeSafe app to collect personal data. The government had denied doing so earlier.   Wing-long Poon, 20, a student from the Hong Kong Baptist University said it is unreasonable that elderly people and children are exempted from using the app.   “It is still kind of weird, what if I lost my phone and I cannot scan the QR code? ” she said.   Poon has taught her grandmother to use the LeaveHomeSafe app but has found that to be challenging.   “Elderly people are not familiar with smart devices. If the app is compulsory for them, they may not be able to eat out,” she added.   Li Chung-wai, 42, who buys groceries in the wet market everyday, said the policy is meaningless.   “Elderly people are the most dangerous infection group. I want to know why they do not need to scan QR code before getting in the premises,” she pointed out.   Government figures show that vaccination rate in Hong Kong is lowest among people aged 80 years and above. “About 16% of confirmed COVID-19 cases are elderly people, and they …

Health & Environment

Waste-charging Scheme: Financial Burden Hits Underprivileged Elders

Liu Siu-lan, 73, lives alone in a public housing flat and makes a living by scavenging for cardboard after her retirement. Liu worked as a garment worker in a sewing factory after she fled to Hong Kong from the mainland in the 1960s. She lives alone after her husband died a few years ago. She has no children or other family. “I can still work and contribute to society by collecting cardboard from shops and sending it to the recycling stations,” said Liu. “It cannot make me a huge fortune, but can subsidise my living.” She said she can go to Yum Cha with her friends once a week with the income from recycling. “It is tiring but I think it is the right thing to do,” said Liu. “It is always good for the elders to have something to do,” said Liu. “It makes me feel like I am not a burden to society.” However, she may need to pay for domestic waste in 2023. The Legislative Council passed the waste-charging schemes, named The Waste Disposal (Charging for Municipal Solid Waste) (Amendment) Bill 2018, on 26 August. There will be a preparatory of 18 months before the implementation of charging, which means the scheme will start no sooner than early 2023, according to the Environmental Protection Department. Under the scheme, households will need to buy “designated garbage bags”, which have nine sizes for citizens to choose from. For oversized waste, such as furniture, citizens will need to buy a HK$11 “designated label” to affix with the waste. “It is not reasonable to charge us money for having rubbish,” said Liu. “Obviously not everything is recyclable.” Wu Kwok-sang, 72, lives on a government subsidy and alone in a public housing flat. “The waste charging scheme will definitely increase my financial …